Acerola Cherry Extract Powder

Acerola Cherry Extract Powder

Production Process: Plant Extraction
Latin Name:Malpighia emarginata L.
Active Ingredient:Vitamin C
Purity Specification:15-30%
Testing Method: Titration
Extraction Solvent: Water
Solubility:Soluble in water
Certificate: ISO9001,GMP,HACCP.KOSHER.ORGANIC,HACCP,
Services Offered: OEM/ODM
Delivery Status: Ample stock, safe and fast shipping
Application: Food supplement, health product
Storage: Cool dry place, avoid light
Packing: 25KG/Drum
MOQ: 1kg
Product Description

Premium Acerola Cherry Extract Powder – Natural Vitamin C Solution by Xi'an DN Biology 

Xi'an DN Biology Co., Ltd. sells Acerola Cherry Extract Powder that is pharmaceutical-grade and comes from Malpighia emarginata L. It has a standard Vitamin C level of 15–30% based on accurate titration testing. Since 2010, our facility has been extracting plants for more than ten years. Each year, it uses four 6m³ extraction vessels and built-in spray-drying systems to process up to 3,000 tons of raw materials. Full-spectrum phytonutrients in this product, such as bioflavonoids and anthocyanins, make it more bioavailable than synthetic alternatives. Our water-soluble mixture keeps at least 15% of its active Vitamin C content and has been certified as ISO9001, GMP, HACCP, Kosher, and organic. You can order as little as 1 kg (minimum order quantity), and it will be made and delivered the same week for stock items.

Technical Specifications

Parameter Specification
Botanical Source Malpighia emarginata L.
Active Ingredient Vitamin C (Natural Ascorbic Acid)
Purity Range 15-30% (Titration Method)
Appearance Light Pink Fine Powder
Mesh Size 80 Mesh
Solubility Water Soluble
Ash Content ≤5%
Heavy Metals ≤10ppm
Microbial Count ≤1000cfu/g
Extraction Method Water Extraction (No Chemical Solvents)
Packaging 25kg/Drum (Aluminum Foil Bag Inner)

Why Choose Our Acerola Cherry Extract Powder?

Clean Label Pros and Cons

Your customers want you to be honest. You can put "Acerola Fruit Powder" on ingredient lists instead of the man-made "Ascorbic Acid E300" when you use our extract. This non-GMO ingredient comes from plants and meets the rising demand for natural products.

Superior Bioavailability

Vitamin C works better with the natural mix of flavonoids and polyphenols. This means that it absorbs better than synthetic options that are made up of separate parts. More nutrition is packed into each serving for your end users.

Proof of Stability

Synthetic Vitamin C breaks down quickly in complex mixtures, but our extract has co-antioxidants that keep the active ingredient safe. This will help your finished goods last longer on the shelf.

Excellence in Manufacturing

Stratification, decolorization, and vacuum drying are all methods used in our GMP-certified facility. Before being sent out, each batch is tested in our own separate lab using HPLC, GC, and UV-Vis.

Applications Across Industries

Dietary Supplements

Make high-quality vitamin C powders, capsules, and tablets. The standardized 25% version gives you 250 mg of natural vitamin C per gram of extract. Perfect for formulas that boost the immune system and fight free radicals.

Functional Drinks

Our Acerola Cherry Extract Powder dissolves easily in water and mixes well in drinks. For the best colour retention, keep the pH below 4.5. It works great for sports drinks, wellness shots, and tablets that fizz.

Cosmetic Formulations

Use in whitening and anti-aging serums and creams. In addition to Vitamin C, the anthocyanins also protect the skin further.

Food Fortification

Adding nutrition to baked goods, snack bars, and gummies is a good idea. Heat-stable if it is made correctly with stabilizing agents.

Acerola Cherry Extract Powder  application

Production Process & Quality Control

Our extraction starts on source-verified farms that can be fully tracked back to their roots. Fresh acerola cherries are processed right away to keep the Vitamin C intact.

The four-stage process includes:

  • Enzymatic pre-treatment for cell wall breakdown
  • Low-temperature water extraction (no ethanol or hexane)
  • Multi-stage concentration under vacuum
  • Spray drying with pharmaceutical-grade maltodextrin carrier

There is an Analysis Certificate that comes with every 25 kg drum. We allow testing by a third party and offer free samples before shipping.

Acerola Cherry Extract Powder certification

Strategic Partnership Benefits

Flexible Manufacturing

From 1 kg for research and development tests to 100 tons for bulk orders. Our OEM/ODM services let you choose the right potency, carriers, and packing for your needs.

Quick Turn Around

When you pay for an item in stock, it ships within 7 days. Custom formulations are finished 15 days after approval.

Regulatory Support

All the paperwork needed to meet FDA, EU Novel Food, and TGA standards. Because we are Halal and Kosher certified, you can reach more customers.

Help with Logistics

Major markets can get DDP shipping. Our export team takes care of the paperwork and works well with your freight forwarders.

Packaging & Storage

Standard Packaging:

With a double-layer food-grade polyethylene bag and an aluminium foil moisture shield, each fibre drum can hold 25 kg of net weight.

Storage Conditions:

Keep away from light in a cool, dry place. When sealed, containers keep their potency for 24 months. Open it and use it within 3 months.

Custom Packaging Available:

You can choose between 1 kg, 5 kg, and 10 kg for smaller jobs. Private labelling for products that are ready to sell.

 

FAQ

Q: How can we tell the difference between real product and adulterants that have been spiked?

A: Carbon-13 isotope testing is what we suggest. The isotopic signature of synthetic vitamin C is different from that of spontaneously synthesized acerola vitamin C. Our HPLC data show more than one flavanol peak, not just ascorbic acid by itself.

Q: Why does the powder stick together when it's stored?

A: Acerola is hygroscopic because it has fruit sugars in it naturally. We keep this under control by using the best spray drying and aluminium foil packing that keeps moisture out. Keep it cool and dry, below 25°C, with less than 60% humidity.

Q: Can this be used in place of synthetic vitamin C 1:1 in formulations?

A: Yes, for antioxidant activity. Often, you'll need less because the effects work together. To get accurate dosage claims, use a normal percentage to figure it out. For example, 1000 mg of Vitamin C can be found in 4000 mg of 25% extract.

Q: What is the colour stability of drinks?

A: Maillard browning can happen to natural extracts. Keep the pH below 4.5 and use opaque packing to keep the anthocyanins from breaking down in the UV light. When properly made, you can expect steadiness for 12 to 18 months.

Q: Can your extract be used in products that are certified organic?

A: Yes. We have versions that meet USDA and EU organic standards and use organic manioc maltodextrin as the carrier. Ask for organic certification along with your quote.

Acerola Cherry Extract Powder exhibition

Get Your Sample Today

Contact our export specialists at Info@dnbiology.com for Acerola Cherry Extract Powder pricing, lead times, and technical data sheets.